Not your typical taco joint, Terror Tacos surprised me with its delicious food and unique theming. The all-vegan, Tex-Mex-inspired restaurant had us intrigued on what to expect. Both of us not being vegan, Chancellor Martin and I were excited to try something new and, quite frankly, out of my comfort zone! 

Terror Tacos

During Bear Beginnings this past August, the Chancellor and I took a food tour of the South Grand neighborhood with some of our first-year students. One of the stops on the tour landed us at the heavy-metal, horror-themed restaurant, Terror Tacos. 

wide shot of restaurant interior. wall is painted red with black paint dripping down.
The dining room at Terror Tacos is appropriately… terrifying.
wall with framed images of musicians. wall is painted red with yellow paint dripping down.
“Blood” drips and heavy-metal stars.

Upon entering the restaurant, the dark lit dining room set the mood for a chilling experience. The walls were dripping with red, blood-like paint and the chandeliers were filled with cobwebs. The TV above the bar was playing the horror movie classic “Little Shop of Horrors.” With a good mix of horror and metal music, the restaurant included not just photos depicting creatures from well-known horror movies on the walls, but also photos of legendary heavy-metal musicians. 

Featuring plant-based tacos, burritos, nachos and even quesadillas, the menu had options for everyone. It also indicated gluten-free items, which was nice for anyone with dietary needs. I ordered the Carnage Asada Taco. It was filled with house-made peppered seitan “carne asada” topped with veggies, fresh-made guacamole and cilantro ($4.95) and the Basic Witch Taco, which came with seasoned veggie grounds, romaine, chipotle cheese and sour cream ($2.95). The tacos blew me away with how delicious they were! The vegan meat and cheese were everything you would expect in a taco, plus some.

tacos
(L-R) Double Diablo Taco, Carnage Asada Taco, Basic Witch Taco and Tofu Terror Taco.
Carnage Asada Quesadilla
Carnage Asada Quesadilla.

Chancellor Martin couldn’t resist ordering one of the larger-than-life quesadillas. He chose the Carnage Asada, which was overflowing with house-made “carnage asada” seitan, cilantro rice, salsa, romaine, cheese, sour cream, guacamole, veggies and cilantro ($11.95). He, as well, was very impressed with the rich flavors in his dish. We also ordered chips and house-made salsa ($3.95) for our table. 

Chips and salsa
Chips and house-made salsa for the table to share.

Impressed by the restaurant’s wide variety of food options and attention to dietary needs with gluten-free and dairy-free options, we couldn’t recommend Terror Tacos enough! Hours are: noon to 9 p.m. Monday-Thursday and 11 a.m. to 9 p.m. Friday and Saturday 11 a.m.- 9 p.m. Its  unique and fun interior theme will make it a great experience for any of our students, no matter if they love horror and heavy metal or not! Oh, and did I mention Terror Tacos is only a quick 15-minute drive from campus? 

Terror Tacos 
3191 S. Grand Blvd., Saint Louis, MO
63118